Edible pigments Monascus Red

Monascus Red is a color natural bright, and safe, stable, with a high color effect of colorant, has been widely used in food. Adding a litter bit of Monascus red additive can greatly enhance the coloring of food, make it look yummier. Monascus Red is widely used as colouring agent, accepted as safe food colorant in many countries.

Characteristics of Food Grade Monascus Red

Appearance: Red or dark red liquid or powder

Color value: E80, E100, E150

Monascus Color Red Powder Usage: Dissolve the product with hot water. Mixed evenly with the ingredients for coloring.

Recommended dosage: 1‱-2‱ of the total material weight

Monascus Red Colorant Parameter:

Form	Package	Specifications	Shelf life
Powder	Aluminum foil bag	200g/bag, 1kg/bag, 5kgs/bag	2 years
Liquid	Plastic bucket	5kg/DRUM, 20kg/ DRUM	6 months

Remark: 1. External use carton packaging

2.The shelf life is in the conditions of properly stored.

Contact us if you need more details on Monascus Purpureus Sausage Color. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Red Yeast Rice Monascus Purpureus、Monascus Purpureus Yeast. If these products fail to match your need, please contact us and we would like to provide relevant information.

Product Categories : Others > Monascus Red For Sausage